Shop 2
4-6 The Kingsway
Cronulla
(02) 9527 6119
Daily 6am - 4pm
It is a gorgeous Tuesday morning after a lovely sleep and leisurely read in bed. The sun is shining the breeze is brisk and Squeak and I decide a trip to Cronulla's Alley Break Cafe for lunch is on the agenda.
We have read that chef Darren de Boer spent time working at Danks Street Depot and upon reading the menu we can certainly see the influence in some of the dishes. What a shame the caramelised garlic bread with butter and parsley was not on the menu today!!!
Alley Break Cafe has a great position and, if you sit at one of the outside tables especially, you get a great view of the beach. Due to the nip in the air we opt for an inside table on this occasion though.
The adventures of Buggles & Squeak as they eat their way around Sydney
Tuesday, April 10, 2012
Sunday, April 8, 2012
Review: Wildfire
Ground Level
Overseas Passenger Terminal
Circular Quay West
info@wildfiresydney.com
ph: 02 8273 1222
Sun - Thurs: 12pm - 11pm
Fri: 12pm - 12am
Sat: 6pm - 12am
Wildfire is a restaurant we have been umming and ahhing about trying out for some time. Given some bad experiences of eating out in the Circular Quay precinct we just weren't sure if it would all lead to disappointment and a case of a restaurant that over promised and under delivered. Given our recent fabulous dinner at Mad Cow (another place that claims to really know their meat) we figure we should give it a go.
It is Sunday lunch on the harbour and unfortunately the sky is grey but on arrival we are seated with quite a fantastic view of the Opera House. Wildfire has quite an impressive room and seems very popular with larger groups with a number of families gathering.
Overseas Passenger Terminal
Circular Quay West
info@wildfiresydney.com
ph: 02 8273 1222
Sun - Thurs: 12pm - 11pm
Fri: 12pm - 12am
Sat: 6pm - 12am
Wildfire is a restaurant we have been umming and ahhing about trying out for some time. Given some bad experiences of eating out in the Circular Quay precinct we just weren't sure if it would all lead to disappointment and a case of a restaurant that over promised and under delivered. Given our recent fabulous dinner at Mad Cow (another place that claims to really know their meat) we figure we should give it a go.
It is Sunday lunch on the harbour and unfortunately the sky is grey but on arrival we are seated with quite a fantastic view of the Opera House. Wildfire has quite an impressive room and seems very popular with larger groups with a number of families gathering.
Labels:
Circular Quay,
steak,
The Rocks,
Views,
Wagyu,
waterfront,
Wildfire
Sunday, April 1, 2012
Review : Double Roasters
199 Victoria Rd,
Marrickville
info@doubleroasters.com
ph. 02 9572 7711
7 days 6am-3pm
For a while now we have been passing by a cafe called Double Roasters, intrigued by its exterior we have often said "we must pop in". Today is the day we do.
We actually live only about 5 minutes away from Double Roasters, so have no idea why it has taken us this long to visit. Well, we did make an attempt a few weeks ago, but the cafe was packed and we weren't up to waiting for a table.
So up at the crack of dawn, we are sure this early hour will reward us with a table at this very popular Marrickville cafe.
Marrickville
info@doubleroasters.com
ph. 02 9572 7711
7 days 6am-3pm
For a while now we have been passing by a cafe called Double Roasters, intrigued by its exterior we have often said "we must pop in". Today is the day we do.
We actually live only about 5 minutes away from Double Roasters, so have no idea why it has taken us this long to visit. Well, we did make an attempt a few weeks ago, but the cafe was packed and we weren't up to waiting for a table.
So up at the crack of dawn, we are sure this early hour will reward us with a table at this very popular Marrickville cafe.
Labels:
breakfast,
Cafe,
coffee,
Croque,
Double Roaster,
lunch,
Marrickville
Friday, March 30, 2012
Review : Chiswick
65 Ocean Street
Woollahra
02 8388 8688
info@chiswickrestaurant.com.au
Lunch and Dinner
Tuesday-Sunday
The beautifully manicured lawns give way to a large, contemporary space which is already starting to fill quickly, when we arrive at 7pm
Woollahra
02 8388 8688
info@chiswickrestaurant.com.au
Lunch and Dinner
Tuesday-Sunday
Tonight finds us dining with The Hamiltons. We love dining with food loving, like minded folk, and The Hamiltons are one such couple.
The four of us have been looking forward to this dinner at Matt Moran's newbie Chiswick for a while now, and from the moment we step into Chiswick Gardens, we know we are not going to be disappointed.
Labels:
Chiswick,
dinner,
Eastern Suburbs,
lunch,
Matt Moran,
shared plates,
Woollahra
Saturday, March 17, 2012
Review : Milkbar Memories - March 17 2012, Ms G's (March into Merivale)
155 Victoria Street,
Potts Point
8313 1000
Lunch
Friday 12pm - 3pm
Sunday 1pm - 5pm
Dinner
Monday to Sunday 5pm – 11pm
Bar opens until late
So the time has come to attend event 3 of 'our' March into Merivale season - Milkbar Memories. Today we make a return visit to Ms G's, where just two weeks ago we hit an all time sugar high at the 'Charlie & the Chocolate Factory' lunch.
Potts Point
8313 1000
Lunch
Friday 12pm - 3pm
Sunday 1pm - 5pm
Dinner
Monday to Sunday 5pm – 11pm
Bar opens until late
So the time has come to attend event 3 of 'our' March into Merivale season - Milkbar Memories. Today we make a return visit to Ms G's, where just two weeks ago we hit an all time sugar high at the 'Charlie & the Chocolate Factory' lunch.
Labels:
March into Merivale,
Milkbar Memories,
Ms G's,
Potts Point
Sunday, March 11, 2012
Review : Mad Cow - CLOSED
Level 1, Ivy 330 George Street
Sydney
02 9240 3000
Lunch Mon-Fri 12-3pm
Dinner Mon- Sat 6-10.30pm
Ever since visiting Mad Cow for the American Diner Degustation and really enjoying the quality of the food and flavours, we have been very keen on a return visit to sample their regular menu.
This Saturday evening finds us doing just that, heading to Mad Cow for what we are sure is going to be a night of great eating.
We arrive at 7pm just as the restaurant is starting to fill. We once again manage to score one of the roomy booths (love it when restaurants think about customer comfort over squeezing in as many people as possible), and immediately check out the cocktail list.
Sydney
02 9240 3000
Lunch Mon-Fri 12-3pm
Dinner Mon- Sat 6-10.30pm
Ever since visiting Mad Cow for the American Diner Degustation and really enjoying the quality of the food and flavours, we have been very keen on a return visit to sample their regular menu.
This Saturday evening finds us doing just that, heading to Mad Cow for what we are sure is going to be a night of great eating.
We arrive at 7pm just as the restaurant is starting to fill. We once again manage to score one of the roomy booths (love it when restaurants think about customer comfort over squeezing in as many people as possible), and immediately check out the cocktail list.
Monday, March 5, 2012
Review : Chimmichurri Bar and Grill - CLOSED
23 Ward Avenue
Darlinghurst
9331 1992
eat@chimmichurri.com.au
Dinner: Mon - Sun 6pm - Late
Lunch: Fri - Sun 12 - 2.30pm
After our very sugar laden lunch of the previous day, we have a real craving for meat…..and lots of it.
Having recently spied the menu at Chimmichurri Bar and Grill, we know it will more than fit the bill.
With the rain recently departed, we hop in the car and make our way to the Cross.
Unusually, we have no trouble finding a parking spot & make our way to Chimmichurri, which sits proudly at the ground level of Engelen Moore’s award winning building, Altair.
The restaurant is large with ample seating. The décor captures the ‘South American' vibe perfectly; with lots of timber & wrought iron, it is classic with modern touches.
The restaurant is headed by Jose Santos, former head chef at Wildfire.
Darlinghurst
9331 1992
eat@chimmichurri.com.au
Dinner: Mon - Sun 6pm - Late
Lunch: Fri - Sun 12 - 2.30pm
After our very sugar laden lunch of the previous day, we have a real craving for meat…..and lots of it.
Having recently spied the menu at Chimmichurri Bar and Grill, we know it will more than fit the bill.
With the rain recently departed, we hop in the car and make our way to the Cross.
Unusually, we have no trouble finding a parking spot & make our way to Chimmichurri, which sits proudly at the ground level of Engelen Moore’s award winning building, Altair.
The restaurant is large with ample seating. The décor captures the ‘South American' vibe perfectly; with lots of timber & wrought iron, it is classic with modern touches.
The restaurant is headed by Jose Santos, former head chef at Wildfire.
Labels:
Assado,
Burgers,
Chimmichurri,
Churrasco,
Darlinghurst,
dinner,
Inner City,
lunch,
ribs,
South American,
steak
Saturday, March 3, 2012
Review: Charlie & the Chocolate Factory - March 3, 2012 Ms G's (March into Merivale)
155 Victoria Street,
Potts Point
8313 1000
Lunch
Friday 12pm - 3pm
Sunday 1pm - 5pm
Dinner
Monday to Sunday 5pm – 11pm
Bar opens until late
Charlie & the Chocolate Factory - what an evocative title for an event! Straight away we are envisaging all sorts of 'Heston-esque' delights and surprises. We're expecting playful; we're expecting a 'world of imagination!'
Potts Point
8313 1000
Lunch
Friday 12pm - 3pm
Sunday 1pm - 5pm
Dinner
Monday to Sunday 5pm – 11pm
Bar opens until late
Charlie & the Chocolate Factory - what an evocative title for an event! Straight away we are envisaging all sorts of 'Heston-esque' delights and surprises. We're expecting playful; we're expecting a 'world of imagination!'
Labels:
March into Merivale,
Ms G's,
Potts Point,
sweets
Wednesday, February 22, 2012
Review : American Diner Degustation - February 21, 2012 Mad Cow (March into Merivale)
Level 1, Ivy
330 George Street
Sydney
9240 3000
Lunch: Mon-Fri 12pm-3pm
Dinner: Mon-Sat 6pm-10.30pm
Maybe it is just me, but when I read American Diner I think: Fried Chicken, Foot Long & Beans, Onion Rings, Burgers, Corned Beef Brisket, Cheese Steak, Mac n Cheese, Coleslaw.....you get the picture.
It needs to be stated that Buggles and Squeak love these American Diner classics.
So when we saw that Mad Cow were hosting an American Diner Degustation as part of March into Merivale, well we couldn't contain our excitement!
330 George Street
Sydney
9240 3000
Lunch: Mon-Fri 12pm-3pm
Dinner: Mon-Sat 6pm-10.30pm
Maybe it is just me, but when I read American Diner I think: Fried Chicken, Foot Long & Beans, Onion Rings, Burgers, Corned Beef Brisket, Cheese Steak, Mac n Cheese, Coleslaw.....you get the picture.
It needs to be stated that Buggles and Squeak love these American Diner classics.
So when we saw that Mad Cow were hosting an American Diner Degustation as part of March into Merivale, well we couldn't contain our excitement!
Sunday, February 5, 2012
Review : Cara&Co Restaurant
Shop 4001 Level 4
Westfield Sydney
188 Pitt Street
Sydney
+61 2 9226 9988
restaurant-syd@caraandco.com
Cara&Co restaurant has been on the Buggles and Squeak radar for a while now, so when our planned Australia Day lunch to Spice Temple did not eventuate, we figured this was as good a time as any to pop in to Cara&Co for a visit.
Upon entering the Cara&Co Concept Store we are immediately dazzled by its beauty & the amazing array of clothes, handbags, sunglasses (theo etc) and niche fragrances (think M.Micallef, G.Nejman).
Cara&Co aim to cater for all the senses, so as we make our way to the restaurant we certainly hope our sense of ‘taste’ will be well and truly engaged.
The restaurant flows on beautifully from the store, it is both warm & inviting and sleek & modern all at the same time. The tables are well spaced & generous.
Westfield Sydney
188 Pitt Street
Sydney
+61 2 9226 9988
restaurant-syd@caraandco.com
Cara&Co restaurant has been on the Buggles and Squeak radar for a while now, so when our planned Australia Day lunch to Spice Temple did not eventuate, we figured this was as good a time as any to pop in to Cara&Co for a visit.
Upon entering the Cara&Co Concept Store we are immediately dazzled by its beauty & the amazing array of clothes, handbags, sunglasses (theo etc) and niche fragrances (think M.Micallef, G.Nejman).
Cara&Co aim to cater for all the senses, so as we make our way to the restaurant we certainly hope our sense of ‘taste’ will be well and truly engaged.
The restaurant flows on beautifully from the store, it is both warm & inviting and sleek & modern all at the same time. The tables are well spaced & generous.
Labels:
Cara and Co,
CBD,
concept store,
lunch' dinner,
modern european
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